Your cart

Your cart is empty

homepage-image

Garlic Parm Shroom Burger

Super crispy rice coating, mountains of parm, zesty sauce, it’s a winner!!

Cook

12m

homepage-image

Garlic Parm Shroom Burger

Super crispy rice coating, mountains of parm, zesty sauce, it’s a winner!!

Cook

12m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Tear the oyster mushrooms into equal sized pieces (I got around 6-8 pieces out of 150g).

For

2

M

I

150

g

Oyster mushrooms

80

g

Rice snaps, *

1

tsp

Paprika

Per Serving

Calories

786kcal

Fat

37g

Saturates

6g

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel