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Cook
10m
Cook
10m
Ingredients
Method
Nutrition
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Step 1
Cook the pasta to packet instructions.
For
2
M
I
70
g
Sunflower seeds
1
pack
Basil, reserve some for garnish
1
handful
Salad leaves, large (lambs lettuce/rocket works well)
Per Serving
Calories
847kcal
Fat
50g
Saturates
8g
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J
Jemma B
5 days ago
Super delicious and I used some homegrown kale and pak choi as the leftover greens!
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