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Spicy Sweet Potato, Sausage & Butterbean Breakfast Bake

Name: Spicy Sweet Potato, Sausage & Butterbean Breakfast Bake
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 Sweet potato; 1 Red pepper; 1 Red onion; 1.5 tbsp Balsamic vinegar; 1 tsp Smoked paprika; 1 handful Spinach; 6-8 Vegan sausages; 2 tbsp Tomato puree; 1 tbsp Red pepper paste; 1 tbsp Tamari; 1 Large tin butterbeans

Your new brekkie meal prep saviour! Full of goodness & perfect for the savoury girls.

Cook

30m

Spicy Sweet Potato, Sausage & Butterbean Breakfast Bake

Your new brekkie meal prep saviour! Full of goodness & perfect for the savoury girls.

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 180c (fan). Place an oven proof pan onto the hob on medium/high heat and add a drizzle of oil.

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For

4

M

I

1

Sweet potato, chopped into small cubes

1

Red pepper, roughly chopped

1

Red onion, roughly chopped

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Per Serving

Calories

365kcal

Fat

12g

Saturates

3g

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Notes

To meal prep, leave the avocado and split into 4 glass containers. Simply microwave for 1.5 minutes or airfry at 180 for 5 minutes to heat through, then serve with avo.