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Cook
30m
Cook
30m
Ingredients
Method
Nutrition
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Step 1
Preheat the oven to 200c.
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For
6
M
I
500
g
Plant based mince, the soft type not dry and crumbly type
1 1/2
tbsp
Miso paste
3
tbsp
Greek style soy yoghurt
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Per Serving
Calories
251kcal
Fat
15g
Saturates
3g
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