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Cook
25m
Cook
25m
Ingredients
Method
Nutrition
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Step 1
To a non stick saucepan, add the onion and red pepper in a splash of oil and cook for 5 minutes, then add the garlic and cook for another minute.
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For
4
M
I
1
White onion, chopped
1/2
Red pepper, chopped
4
Garlic, cloves
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Per Serving
Calories
616kcal
Fat
19g
Saturates
2g
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