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Cook
20m
Cook
20m
Ingredients
Method
Nutrition
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Step 1
Using a peeler or mandolin, shave the block of tofu into thin slices. If this starts to get a little tricky towards the end of the block, simply cut the remaining tofu into slices as thinly as possible.
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For
2
M
I
220
g
Smoked extra-firm tofu, drained
100
ml
Beetroot juice
1
tbsp
Olive oil
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Per Serving
Calories
713kcal
Fat
39g
Saturates
9g
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Emma B
2 days ago
Absolutely delicious 😋 I did mine with flatbread. Folded over once picture taken!
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