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Cook
15m
Cook
15m
Ingredients
Method
Nutrition
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Step 1
Heat a little oil in a large frying pan over medium heat. Add the spring onions and red pepper, and sauté for a few minutes until softened.
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For
3
M
I
3
Spring onions, finely chopped
1/2
Red pepper, finely chopped
1
tbsp
Smoked paprika
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Per Serving
Calories
261kcal
Fat
8g
Saturates
1g
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*GFO: simply swap out the sourdough for a GF alternative
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