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Bean Béchamel Linguine with Tofu Bacon

This is my seasonal take on what would usually be a really indulgent & decadent dish, using some healthy swaps for a perfectly balanced midweek dinner…

Cook

30m

homepage-image

Bean Béchamel Linguine with Tofu Bacon

This is my seasonal take on what would usually be a really indulgent & decadent dish, using some healthy swaps for a perfectly balanced midweek dinner…

Cook

30m

Ingredients

Method

Nutrition

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Step 1

Preheat the oven to 180°C.

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For

4

M

I

400

g

White beans, their cooking liquid (I used @boldbeanco )

1

tbsp

Miso paste

1

tsp

English mustard

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Per Serving

Calories

556kcal

Fat

16g

Saturates

3g

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