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Pulled Char Siu Style Aubergine Bao Buns

I had such low expectations for turning aubergine into something glorious but it worked SO well, great for those who don't love a classic mock meat. Takes a while to cook but most of it is hands off so you can crack on with your day!

Cook

2h

homepage-image

Pulled Char Siu Style Aubergine Bao Buns

I had such low expectations for turning aubergine into something glorious but it worked SO well, great for those who don't love a classic mock meat. Takes a while to cook but most of it is hands off so you can crack on with your day!

Cook

2h

Ingredients

Method

Nutrition

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Step 1

Preheat the oven to 200c.

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For

4

M

I

2

Aubergines

Olive oil, drizzle of

Salt

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Per Serving

Calories

294kcal

Fat

11g

Saturates

1g

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