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Cook
1h 3m
Cook
1h 3m
Ingredients
Method
Nutrition
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Step 1
Place the stock in a sauce pan and bring to a boil.
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For
4
M
I
400
g
Extra firm tofu, block
400
ml
Vegetable Stock, if you can find 'beef style' stock even better
50
ml
Light soy sauce, or tamari
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Per Serving
Calories
242kcal
Fat
10g
Saturates
2g
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