Flavours were great but I found it a bit dry. Next time I’d roast up some cherry tomatoes too to add a bit of juice.

This was still ok but it’s my least favourite out of the recipes I cooked. Maybe down to the vegan feta, I’ve never had it before and it tasted fine on its own but didn’t crumble well and when added to the meal I felt it didn’t go / slightly overpowered the other flavours. Might try again with a different brand of feta or sub the cheese for extra avocado

Yummmyyyy and easy!